BLT Grilled Cheese

  • Preparation Time
  • Total Time
  • Number of Servings 4

This BLT is a classic made better. It’s grilled for a toasty golden exterior with creamy melted cheese and all the fixings on the inside. 



1. Spread butter on one side of bread slices.

2. Place 4 slices of bread, buttered side down, in a large non-stick skillet over medium heat.

3. Top each slice with one slice of cheese, 2 slices of bacon, tomatoes and lettuce.

4. Place a slice of cheese and bread, buttered side up, on top.

5. Grill 4–6 minutes or until golden brown and crispy.

6. Flip sandwiches over, gently press down and continue to cook 2–4 minutes or until golden brown.
Tip: For best results, pat tomato slices dry with a paper towel prior to adding to sandwich to avoid soggy bread.

Products From Recipe

  1. American Cheese Slices
    Product Size: 24 slices, .6 oz. each
    Times Purchased:

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  2. Fully Cooked Bacon
    Product Size: 32 ct., .31 oz. each
    Times Purchased:

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