Blueberry-Peach Avocado Salsa

  • Preparation Time
  • Total Time
  • Number of Servings 3 cups

You’ll be eating this sweet and fresh-tasting salsa of herbs, fruit and avocado with everything from chips to chicken to seafood. 

Ingredients

  • 1 cup
    Sliced Peaches (863), thawed and diced
  • 8 oz
    guacamole
  • ¼ cup
    chopped mint
  • ¼ cup
    chopped basil
  • 1
    lime, zested and juiced

Instructions

1. Combine ingredients together in a bowl.

2. Cover with plastic wrap and refrigerate until ready to serve.
 
Tip: Scoop this up with tortilla chips or use it as a topping for salmon.

Products From Recipe

  1. #804 16 oz.
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    LiveSmart®

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