Meatball Crostini

  • Preparation Time
  • Total Time
  • Number of Servings 6-8

Bold Italian flavors are front and center in this easy, cheesy bread and meatball appetizer.


1. Cut French bread into 4 individual slices.

2. Top bread with prepared meatballs.

3. Top with a little marinara sauce and garnish with fresh basil, olives, cherry tomatoes or onions on a toothpick.

Products From Recipe

  1. Fully Cooked Italian-Style Meatballs
    Product Size: 1.75 lbs.
    Times Purchased:

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  2. Five-Cheese Garlic French Bread
    Product Size: 6 ct., 3.4 oz. each
    Times Purchased:

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