Smoky Sweet Bacon Burger

  • Preparation Time
  • Total Time
  • Number of Servings 4

The ultimate summertime burger.



1. Top bacon with brown sugar and prepare according to package instructions.

2. Prepare burger according to package instructions.

3. Place cheese over burger and melt.

4. Mix mustard, mayo and steak seasoning together.

5. Spread mixture over bottom bun.

6. Top with burger and bacon.

7. Drizzle with additional mustard sauce, top with bun and serve.

Tip: For extra heat and flavor, add chopped jalapeno peppers to mustard sauce.

Products From Recipe

  1. Signature™ Thick-Sliced Applewood Smoked Bacon
    Product Size: 2 packs, 1.25 lbs. each
    Times Purchased:

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  2. Black Angus Beef Burgers
    Product Size: 8 ct., 5.3 oz. each
    Times Purchased:

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