Roast Beef and Waffle Commercial

  • Preparation Time
  • Total Time
  • Number of Servings 6

Our melt-in-your-mouth, fork-tender classic pot roast with mashed potatoes over waffles is the perfect lunch or dinner option for a home-cooked, delicious meal.


1. Divide beef over waffles.

2. Top with mashed potatoes and gravy.

3. Garnish with green onions and serve.

Tip: For a thicker gravy thicken with a small amount of cornstarch and water. For additional flavor, add sautéed mushrooms and onions.

Products From Recipe

  1. Creamy Mashed Potatoes
    Product Size: 2.5 lbs.
    Times Purchased:

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  2. Signature™ Fully Cooked Beef Pot Roast and Gravy
    Product Size: 3 lbs.
    Times Purchased:

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  3. Homestyle Waffles
    Product Size: 16 ct., 1.2 oz. each
    Times Purchased:

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