Asian-Style Chicken and Vegetable Bowl

  • Preparation Time
  • Total Time
  • Number of Servings 4

Asian bowls are a snap to create combining our Asian-style vegetables stir-fry and chicken.


1. Preheat medium skillet over high heat.

2. Add oil or water.

3. Stir in vegetables and seasonings. Cover and cook 3 minutes.

4. Reduce heat to Low.

5. Add prepared chicken and cook 3 additional minutes, stirring occasionally.

Tips: Great served with sliced toasted cashews and steamed rice.

Products From Recipe

  1. Asian-Style Stir-Fry – While Supplies Last

    #754 24 oz.
    Times purchased:
  2. Fully Cooked Fire-Grilled Chicken Breast Strips

    #496 1.75 lbs.
    Times purchased:
    LiveSmart® LiveSmart® High-quality, better-for-you options that make it easy to serve wholesome goodness to your family.