Brat Toppers

  • Preparation Time
  • Total Time
  • Number of Servings 8

Fun and delicious ways to top your favorite brats and dogs.


1. Top with one of your favorite combinations:

Apricot Relish - Blend together diced red bell pepper and red onion, apricot preserves, fresh lemon juice and cayenne pepper in saucepan, then simmer 10 minutes.

Bacon Sauerkraut - Mix together sauerkraut, sliced yellow onion, garlic powder, onion powder, sugar, pepper and diced Schwan’s Fully Cooked Bacon Slices (811).

Corn and Black Bean Salsa - Blend together olive oil, diced red onion, diced red bell peppers, black beans, Schwan’s Super Sweet Corn (773), garlic salt, black pepper and lime juice.

Bacon Jam - Sauté sliced red onion, add ½ cup each water and sugar, then cook until thicken. Next stir in chopped Schwan’s Fully Cooked Bacon Slices (811) then serve.

Spicy Jack Brats with Peppers and Onions - Top with sauted onions and peppers, shredded pepper jack cheese and sliced jalapeno peppers.

Products From Recipe

  1. Fully Cooked Bratwursts
    Product Size: 6 ct., 3.2 oz. each
    Times Purchased:

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  2. Fully Cooked Beef and Pork Hot Dogs
    Product Size: 10 ct., 1.6 oz. each
    Times Purchased:

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  3. Fully Cooked Bacon
    Product Size: 32 ct., .31 oz. each
    Times Purchased:

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  4. Supersweet Corn
    Product Size: 36 oz.
    Times Purchased:

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