Marinated Salmon with Grilled Roasted Garlic and Rosemary

  • Preparation Time
  • Total Time
  • Number of Servings 4

You won't believe how easy it is to roasted garlic on the grill, with three simple ingredients you can create a delicious addition to any meal.




1. Preheat grill to medium.
2. Slice off top of garlic.
3. Place each onto a sheet of aluminum foil, large enough to cover whole bulb.
4. Drizzle lightly with oil and place rosemary sprig over top.
5. Wrap tightly and place on upper grill rack or over indirect heat.
6. Close lid cook 30 minutes or until the garlic has soften.
7. Unwrap and serve with salmon

Products From Recipe

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    Signature™ Marinated Salmon Fillets with Grill Flavor

    #539 4 ct., 6 oz. each
    Times purchased:
    Signature™Our ultra-premium selection of foods curated for unsurpassed taste and quality.