Memphis Kick It Up a Notch

  • Preparation Time
  • Total Time
  • Number of Servings 4

This delicious combination of hardwood smoked pork and BBQ sweet heat topped with classic slaw makes a great Southern Style sandwich.



1. Mix together pork, BBQ sauce and hot sauce.
2. Divide pork over sliced bread, top with coleslaw
3. Slice sandwich into quarters and serve

Tips: For additional flavor add SCHWAN’S® Fully Cooked Bacon Strips (811) prepared.

Products From Recipe

  1. Favorites

    Fully Cooked Pulled Pork – While Supplies Last

    #442 2 packs, 10 oz. each
    Times purchased:
  2. Favorites

    French Baguette

    #667 3 ct., 7 oz. each
    Times purchased: