Tuscan Cheese Ravioli and Florentine Soup

  • Preparation Time
  • Total Time
  • Number of Servings 4

A delicious savory soup that is an instant, delicious meal in minutes.

Ingredients

Instructions

1. Combine pasta, meatballs and soup together in a large sauce pan.

2. Bring to a boil. Reduce heat and simmer 15-20 minutes

3. Stir in spinach and cook an additional 10 minutes

4. Place into serving bowls and top with cheese.

Tip; Serve with a fresh green salad.

Products From Recipe

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    Six-Cheese Ravioli

    #735 32 oz.
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    Price:$16.49
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    Fully Cooked Italian-Style Meatballs

    #432 1.75 lbs.
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    Price:$15.99
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    Tomato Basil Soup

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    Price:$12.99