All Recipes
Lunch & Dinner
Breakfast & Brunch
Side Dishes
Drinks
Appetizers & Snacks
Desserts
More Recipes
Game Day
Holidays
Bacon
Waffles
Seasonal Recipes
Schwan's Chef Collective
Classic fall flavors of cranberries and wild rice slow cooked with sweet potatoes and Kielbasa in a colorful, simple, and scrumptious soup.
This item is on Auto-Reorder
Want to add more?
1. Add ingredients into a medium sized slow cooker. 2. Cover and cook on high for 2 to 2½ hours.3. Season to taste and serve.Tip: Try adding diced Schwan's Fully Cooked Bacon Slices (811) to add depth and extra flavor to this soup.