Italian Breaded Ranch Pork Chops

  • Preparation Time
  • Total Time
  • Number of Servings 6

A simple way to add extra flavor and crunch to our lean juicy pork chops!




1. Preheat oven to 350°F.

2. Mix together bread crumbs and parmesan cheese and place onto a large plate

3. Pour dressing into a shallow bowl.

4. Dip both sides of pork chops in ranch dressing, then coat with bread crumb mixture.

5. Place onto a foil lined bake tray.

6. Bake 35-38 minutes or until cooked through and golden.

Tip: Baking on the baking rack on top of the baking sheet gives them a crisp exterior.

Products From Recipe

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    Signature™ Boneless Pork Loin Chops

    #393 6 ct., 6 oz. each
    Times purchased:
    Signature™Our ultra-premium selection of foods curated for unsurpassed taste and quality.