Slow-Cooker Autumn Pork Chops with Orange Cranberry Sauce

  • Preparation Time
  • Total Time
  • Number of Servings 6

Deliciously different!

This set-and-forget savory meal has a touch of sweetness. And of course our smoky flavored bacon makes everything better!



1. Place pork in a lightly sprayed medium (4-5qt) slow-cooker.

2. Mix together dressing, soup mix, bacon, orange juice and cranberries.

3. Pour mixture over pork. Cover and cook on high 4-6 hours.

4. Serve over garlic mashed potatoes.

Products From Recipe

  1. Signature™ Boneless Pork Loin Chops
    Product Size: 6 ct., 6 oz. each
    Times Purchased:

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  2. Fully Cooked Bacon
    Product Size: 32 ct., .31 oz. each
    Times Purchased:

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  3. Red-Skinned Garlic Mashed Potatoes
    Product Size: 2.5 lbs.
    Times Purchased:
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