Creamed Sweet Corn with Bacon

  • Preparation Time
  • Total Time
  • Number of Servings 6-8

Plan to make enough for seconds!

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Ingredients

Instructions

1. Sauté onion in butter for 2-3 minutes.

2. Add corn and bacon. Cook an additional 2-3 minutes.

3. Stir together cream, broth and flour.

4. Add corn and bring to boil. Reduce heat and simmer 10-12 minute or until sauce thickens.

5. Stir in pepper, Parmesan cheese and parsley.

Products From Recipe

  1. #755 36 oz.
    Number of Times Purchased:
    • 1
    • 2
    • 3
    • 4
    • 0.75X
    -
    +
    $5.99
  2. #811 32 slices, 10 oz.
    Number of Times Purchased:
    • 1
    • 2
    • 3
    • 4
    • 0.75X
    -
    +
    $17.99