1. Preheat grill on medium-high heat.
2. Mix together the cheeses, chicken and bacon.
3. Divide filling into the jalapeno halves.
4. Grill uncovered for12-15 minutes or until cheese has melted.
Tip: Be careful when removing the veins and seeds from the jalapeno peppers since these are the hot burning parts of the peppers. You may want to use rubber gloves.