Sweet Teriyaki and Pineapple Salmon Burger

  • Preparation Time
  • Total Time
  • Number of Servings 4

Transport yourself to the Hawaiian Islands with this sweetly exotic salmon burger recipe.

 

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Ingredients

Instructions

1. Saute onion, peppers and pineapple in olive oil for 5 minutes to soften.

2. Mix in teriyaki sauce, reduce heat and simmer 3-4 minutes.

3. Place prepared salmon burgers on buns and top with sauce. Serve remaining sauce on the side.

 

Products From Recipe

  1. #761 16 oz.
    Number of Times Purchased:
    LiveSmart®

    LiveSmart®

    High-quality, better-for-you options that make it easy to serve wholesome goodness to your family.
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    $5.99