Caramel Ice Cream Sauce

  • Preparation Time
  • Total Time
  • Number of Servings 8

Now you can make a yummy rich smooth caramel sauce using what you have in your freezer....Vanilla Ice Cream!

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Instructions

1. Place all ingredients in a small heavy sauce pan.

2. Stir and cook over medium heat till sugar and ice cream are melted and smooth.

3. Plate sliced apple pie and drizzle with sauce.

 

Products From Recipe

  1. #204 56 fl. oz.
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  2. #085 10 in.
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