Teriyaki Chicken Panini

  • Preparation Time
  • Total Time
  • Number of Servings 1

There's something so comforting about meat, melted cheese and veggies layered in grilled crusted bread. Our sweet and spicy glazed chicken Wyngz make a fast, easy and pleasing meal.



  • 1/2 tsp
    butter, softened
  • 2
    bread slices
  • 1 tsp
  • 2 slices
    Swiss cheese
  • 3 pieces
    Asian-Style Teriyaki Boneless Wyngz (508),prepared according to package instructions and cut into strips
  • 1/4 cup
    shredded lettuce
  • 2 slices
    red pepper
  • 1 slice
    red onion


1. Spread bread with butter on one side and mayonnaise on the other side.
2. Assemble sandwich butter side down by layering one piece of cheese, chicken, lettuce, red pepper, onion and remaining slice of cheese.
3. Cover sandwich with remaining slice of bread, butter side up and press-grill over medium-high heat
until golden brown.

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