Vanilla Bean Iced Coffee

  • Preparation Time
  • Total Time
  • Number of Servings 2

This creamy indulgent drink is a tasty treat any day of the week!



  • 2 scoops
    Vanilla Bean Ice Cream (200), frozen
  • 1 cup
    strong brewed coffee
  • 1 cup
  • as desired
    whipped topping, thawed
  • as desired
    caramel topping


1. Pour hot coffee over ice cream.

2. Stir until ice cream is melted and add ice.

3. Top with whipped cream and a drizzle of caramel sauce.

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