Chicken Satay with Spicy Sauce

  • Preparation Time
  • Total Time
  • Number of Servings 12

Bring this fabulous food on a stick to your next party or gathering.

Ingredients

Instructions

1.  Slice thawed chicken in 1/2" wide pieces and thread on skewers.

2.  Place on foil-lined pan lightly sprayed with non-stick cooking oil.

3.  Broil or grill for 8-10 minutes or until fully cooked, turning halfway through cook time.

Chicken Satay Sauce:

1.  Place drained roasted red peppers, vinegar, sugar and hot pepper flakes into blender and puree.

2.  Salt sauce to taste and serve with chicken skewers.

Products From Recipe

  1. Schwan's Signature Chicken Breast Fillets
    Signature™Our ultra-premium selection of foods curated for unsurpassed taste and quality.
    Signature™ Chicken Breast Fillets – Limited Supply - Restocking
    Product Size: 10 ct., 4 oz. each
    Times Purchased:
    Price:$23.49

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