Teriyaki Chicken with Asparagus

  • Preparation Time
  • Total Time
  • Number of Servings 4

A satisfying, easy to make stir fry for those last minute meals.

 

Ingredients

Instructions

1.  Heat vegetable oil in a large skillet until hot.

2.  Sauté asparagus, garlic, mushrooms, peppers and onions for 3-5 minutes.

3. Stir in chicken, rice and cranberries.  Sauté an additional 5-7 minutes.

3. Combine cornstarch, teriyaki (or soy) sauce and chicken broth.

4. Stir mixture into stir fry and cook until thickened.

Tip: Also great as a side dish without the chicken.

Products From Recipe

  1. Fully Cooked Diced Chicken Breast Meat

    #514 1.5 lbs.
    Times purchased:
    LiveSmart® LiveSmart® High-quality, better-for-you options that make it easy to serve wholesome goodness to your family.
    $13.99
  2. Asparagus Spears

    #781 20 oz.
    Times purchased:
    LiveSmart® LiveSmart® High-quality, better-for-you options that make it easy to serve wholesome goodness to your family.
    $11.49
  3. MicroSteam Roasted Peppers and Onions

    #761 16 oz.
    Times purchased:
    LiveSmart® LiveSmart® High-quality, better-for-you options that make it easy to serve wholesome goodness to your family.
    $6.49