Herb Chicken with Apples

  • Preparation Time
  • Total Time
  • Number of Servings 4

Herb chicken with warm apples is oh so quick and easy to make. Everyone will think you spent hours preparing this pleasing dish.



1.  Sauté chicken filets in 1 tablespoon butter for 3-4 minutes on each side or until golden brown and cooked.

2.  Season with salt and pepper. Remove chicken from pan, cover and keep hot.

3.  Add remaining butter and stir in all remaining ingredients. Mix well.

4.  Cook 6-8 minutes or until apples are tender. 

5.  Add chicken to reheat.

Tip: Serve with fluffy flavorful rice like Basmati or Jasmine.

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