Asian-Style Chicken

#598 Serves 9
1.5 lbs.
$12.99

Product Details

Preparation

Nutrition & Ingredients

We’ve gathered high-quality ingredients, and left plenty of room for your creativity. This all-white meat grilled chicken in a Cantonese style sauce comes with Grade A carrots, water chestnuts, portabellini mushrooms, crunchy wonton strips and dipping sauce. Serve in lettuce for an authentic Asian-style lettuce wrap that’s truly your own.

  • Stovetop Stovetop
  • Microwave Microwave

Time to table:* 9 minutes

    • Stovetop Stovetop
  • 1. Open bag; remove sauce and wonton pouches.
  • 2. Thaw sauce pouch in warm water. Note: If desired, remove 1/4 cup of thawed sauce from pouch and save for a dipping sauce.
  • 3. Heat a large non-stick skillet on Medium heat with 1 tablespoon oil.
  • 4. Add remaining contents of bag to skillet; cover.
  • 5. Cook for 5 minutes; stirring occasionally.
  • 6. Add sauce to skillet; stir.
  • 7. Cover and cook for an additional 3-4 minutes; stirring occasionally.
  • 8. Serve topped with wonton strips.
    • Microwave Microwave
  • 1. Open bag; remove sauce and wonton pouches.
  • 2. Thaw sauce pouch in warm water. Note: If desired, remove 1/4 cup of thawed sauce from pouch and save for a dipping sauce.
  • 3. Add contents of bag and sauce to microwave-safe bowl; cover.
  • 4. Cook on HIGH (100% power) for 5 minutes.
  • 5. Stir; replace cover and cook for an additional 3-4 minutes.
  • 6. Serve topped with wonton strips.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition Facts
ABOUT 9 servings per container
Serving Size 1/3 cup (74g)
Amount Per Serving
Calories90
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 20mg 6%
Sodium 390mg 16%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 2%
Total Sugars 4g
Protein 9g
Calcium -mg 0%
Iron -mg 2%
Potassium 230mg 7%
Vitamin A -mcg 20%
Vitamin C -mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: GRILLED SEASONED CHICKEN BREAST (CHICKEN BREAST WITH RIB MEAT, WATER, SUGAR, LESS THAN 2% CANOLA OIL, RICE STARCH, MIRIN [WATER, RICE, KOJI {ASPERGILLUS ORYZAE}, SUGAR, WATER, SALT, YEAST EXTRACT], GARLIC, SPICE, POTASSIUM CHLORIDE, SALT, NATURAL FLAVOR), WATER, CARROTS, ROASTED PORTABELLINI MUSHROOMS (PORTABELLINI MUSHROOMS, CANOLA OIL AND OLIVE OIL, BALSAMIC VINEGAR, SALT, PEPPER), WATER CHESTNUTS, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, WHEAT, MALTODEXTRIN), ONIONS, WONTON STRIPS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES], SOYBEAN OIL, WATER, CORNSTARCH, SALT), FLAVORINGS (SUGAR, WATER, VINEGAR, SALT, BLACK SOYBEANS, CORN STARCH, SESAME SEED OIL, MALTODEXTRIN, OYSTER EXTRACT, ROASTED SESAME SEED, FRUIT JUICE CONCENTRATE, SPICES, GARLIC, SOY SAUCE, YEAST EXTRACT), CONTAINS 2% OR LESS OF SUGAR, MODIFIED FOOD STARCH, SHERRY COOKING WINE (CONTAINS SULFITES), CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, CHICKEN FAT, SUGAR, SALT, YEAST EXTRACT, MALTODEXTRIN, WHEY, NATURAL FLAVORING), GARLIC IN CITRIC ACID, SALT, POTASSIUM CHLORIDE, RICE FLOUR, CHILE GARLIC SAUCE (RED CHILE PEPPER, VINEGAR, SALT, GARLIC, XANTHAN GUM, GUAR GUM, CANOLA OIL, NATURAL FLAVOR), SESAME OIL, GINGER.

CONTAINS: MILK, WHEAT, SOY, SHELLFISH {SHELLFISH (OYSTER)}

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.

  • Product Details

    We’ve gathered high-quality ingredients, and left plenty of room for your creativity. This all-white meat grilled chicken in a Cantonese style sauce comes with Grade A carrots, water chestnuts, portabellini mushrooms, crunchy wonton strips and dipping sauce. Serve in lettuce for an authentic Asian-style lettuce wrap that’s truly your own.

    • Stovetop Stovetop
    • Microwave Microwave
  • Preparation

    Time to table:* 9 minutes

      • Stovetop Stovetop
    • 1. Open bag; remove sauce and wonton pouches.
    • 2. Thaw sauce pouch in warm water. Note: If desired, remove 1/4 cup of thawed sauce from pouch and save for a dipping sauce.
    • 3. Heat a large non-stick skillet on Medium heat with 1 tablespoon oil.
    • 4. Add remaining contents of bag to skillet; cover.
    • 5. Cook for 5 minutes; stirring occasionally.
    • 6. Add sauce to skillet; stir.
    • 7. Cover and cook for an additional 3-4 minutes; stirring occasionally.
    • 8. Serve topped with wonton strips.
      • Microwave Microwave
    • 1. Open bag; remove sauce and wonton pouches.
    • 2. Thaw sauce pouch in warm water. Note: If desired, remove 1/4 cup of thawed sauce from pouch and save for a dipping sauce.
    • 3. Add contents of bag and sauce to microwave-safe bowl; cover.
    • 4. Cook on HIGH (100% power) for 5 minutes.
    • 5. Stir; replace cover and cook for an additional 3-4 minutes.
    • 6. Serve topped with wonton strips.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition & Ingredients

    Nutrition Facts
    ABOUT 9 servings per container
    Serving Size 1/3 cup (74g)
    Amount Per Serving
    Calories90
    % Daily Value*
    Total Fat 2.5g 4%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 20mg 6%
    Sodium 390mg 16%
    Total Carbohydrate 9g 3%
    Dietary Fiber 1g 2%
    Total Sugars 4g
    Protein 9g
    Calcium -mg 0%
    Iron -mg 2%
    Potassium 230mg 7%
    Vitamin A -mcg 20%
    Vitamin C -mg 0%
    *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: GRILLED SEASONED CHICKEN BREAST (CHICKEN BREAST WITH RIB MEAT, WATER, SUGAR, LESS THAN 2% CANOLA OIL, RICE STARCH, MIRIN [WATER, RICE, KOJI {ASPERGILLUS ORYZAE}, SUGAR, WATER, SALT, YEAST EXTRACT], GARLIC, SPICE, POTASSIUM CHLORIDE, SALT, NATURAL FLAVOR), WATER, CARROTS, ROASTED PORTABELLINI MUSHROOMS (PORTABELLINI MUSHROOMS, CANOLA OIL AND OLIVE OIL, BALSAMIC VINEGAR, SALT, PEPPER), WATER CHESTNUTS, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, WHEAT, MALTODEXTRIN), ONIONS, WONTON STRIPS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES], SOYBEAN OIL, WATER, CORNSTARCH, SALT), FLAVORINGS (SUGAR, WATER, VINEGAR, SALT, BLACK SOYBEANS, CORN STARCH, SESAME SEED OIL, MALTODEXTRIN, OYSTER EXTRACT, ROASTED SESAME SEED, FRUIT JUICE CONCENTRATE, SPICES, GARLIC, SOY SAUCE, YEAST EXTRACT), CONTAINS 2% OR LESS OF SUGAR, MODIFIED FOOD STARCH, SHERRY COOKING WINE (CONTAINS SULFITES), CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, CHICKEN FAT, SUGAR, SALT, YEAST EXTRACT, MALTODEXTRIN, WHEY, NATURAL FLAVORING), GARLIC IN CITRIC ACID, SALT, POTASSIUM CHLORIDE, RICE FLOUR, CHILE GARLIC SAUCE (RED CHILE PEPPER, VINEGAR, SALT, GARLIC, XANTHAN GUM, GUAR GUM, CANOLA OIL, NATURAL FLAVOR), SESAME OIL, GINGER.

    CONTAINS: MILK, WHEAT, SOY, SHELLFISH {SHELLFISH (OYSTER)}

    Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.