Cheese Curds

#592 | 1.5 lb. bag
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$9.99
  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Mild cheddar cheese curds with a crunchy coating. Great appetizer or side anytime- The kids (and adults) are sure to love!

  • Deep Fry Deep Fry
  • Oven Oven

Preparation

Time to table:* 3 minutes

    • Deep Fry Deep Fry
  • 1. Preheat oil to 360° F.
  • 2. Deep fry 2 cups of nuggets for 2¼ to 2½ minutes.
    • Oven Oven
  • 1. Preheat oven to 400°F.
  • 2. Place ½ bag of nuggets on a baking sheet.
  • 3. Bake for 11 to 12 minutes.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
ABOUT 8 servings per container
Serving Size 2/3 Cup (85g)
Amount Per Serving
Calories330
% Daily Value*
Total Fat 22g 28%
Saturated Fat 10g 52%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 510mg 22%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 2%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 13g
Vitamin D 0mcg 0%
Calcium 327mg 25%
Iron 1mg 6%
Potassium 85mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR]), WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, MODIFIED FOOD STARCH, YELLOW CORN FLOUR, SALT, SUGAR, YEAST, WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA).

CONTAINS: MILK, WHEAT

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.