Shredded Hash Browns

#753 | 2.5 lbs.
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$6.99
  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Our hearty, long potato shreds pan-fry to a crunchy golden brown outside and fluffy, tender inside—every time in 8 minutes! Now that’s a dependable addition to any easy meal or recipe. Try our scrumptious, all-in-one casserole recipe for “Hash Brown, Sausage and Bacon Frittata” for your next quick-fix brunch.

  • Skillet Skillet

Preparation

Time to table:* 13 minutes

    • Skillet Skillet
  • From FROZEN state: Preheat 2 Tablespoons of cooking oil in a non-stick frying pan over Medium-High heat.
  • Spread 3 cups of Hash Brown Shreds evenly into the frying pan.
  • Slightly press the Hash Brown Shreds occaisionally; pan fry for 8 minutes.
  • Turn Hash Brown Shreds over and cook an additional 3 to 5 minutes or to desired color.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
ABOUT 13 servings per container
Serving Size 3 ounces (84g)
Amount Per Serving
Calories60
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 11%
Total Carbohydrate 13g 4%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 2g
Calcium -mg 0%
Iron -mg 2%
Vitamin A -mcg 0%
Vitamin C -mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: POTATOES, SALT, DEXTROSE, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR).

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.