Meat Lasagna with Four Cheeses

#709 Serves 2
16 oz
Buy any 4 Meals for One Save $1.00
$5.49

Product Details

Preparation

Nutrition & Ingredients

Convenient, great tasting, Italian-style lasagna just for you! This lasagna is made from scratch, with curly edge pasta noodles, three layers of rich meat sauce, and a four cheese filling featuring ricotta, Parmesan, Romano and mozzarella. Same formula as our Family Size Lasagna (#716). Perfect for a scrumptious lunch or dinner entrée!

  • Microwave + Oven Microwave + Oven
  • Oven Oven

Time to table:* 23 minutes

    • Microwave + Oven Microwave + Oven
  • Preheat conventional oven to 375°F.
  • Make 5-6 small slits in film to vent.
  • Cook in Microwave on HIGH (100% power) 5 minutes.
  • Remove from microwave.
  • Bake on baking sheet on center rack of oven 14-18 minutes or until an internal temperature of 165°F.
  • Let stand 2 minutes before serving.
    • Oven Oven
  • Preheat oven to 375°F.
  • Make 5-6 small slits in film to vent.
  • Bake on baking sheet on center rack of oven 32 minutes.
  • Remove film; bake for an additional 12-15 minutes or until an internal temperature of 165°F.
  • Let stand 2 minutes before serving.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition Facts
2 servings per container
Serving Size 1 cup (227g)
Amount Per Serving
Calories340
% Daily Value*
Total Fat 14g 22%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 650mg 27%
Total Carbohydrate 35g 12%
Dietary Fiber 2g 8%
Total Sugars 7g
Protein 19g
Calcium -mg 30%
Iron -mg 15%
Potassium 160mg 5%
Vitamin A -mcg 20%
Vitamin C -mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), SEMOLINA FLOUR (MILLED WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GROUND BEEF, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), WATER, WHOLE MILK RICOTTA CHEESE (WHEY, MILK, VINEGAR, AND CARRAGEENAN (STABILIZER)), WHOLE MILK, SUGAR, MODIFIED CORN STARCH, WHOLE EGG, SALT, SPICES, GRANULATED GARLIC, DOMESTIC ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), AND POWDERED CELLULOSE (ANTI-CAKING AGENT)), ONION POWDER, CORN OIL, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, AND POWDERED CELLULOSE (ANTI-CAKING AGENT)), XANTHAN GUM.

CONTAINS: MILK, EGGS, WHEAT

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.

  • Product Details

    Convenient, great tasting, Italian-style lasagna just for you! This lasagna is made from scratch, with curly edge pasta noodles, three layers of rich meat sauce, and a four cheese filling featuring ricotta, Parmesan, Romano and mozzarella. Same formula as our Family Size Lasagna (#716). Perfect for a scrumptious lunch or dinner entrée!

    • Microwave + Oven Microwave + Oven
    • Oven Oven
  • Preparation

    Time to table:* 23 minutes

      • Microwave + Oven Microwave + Oven
    • Preheat conventional oven to 375°F.
    • Make 5-6 small slits in film to vent.
    • Cook in Microwave on HIGH (100% power) 5 minutes.
    • Remove from microwave.
    • Bake on baking sheet on center rack of oven 14-18 minutes or until an internal temperature of 165°F.
    • Let stand 2 minutes before serving.
      • Oven Oven
    • Preheat oven to 375°F.
    • Make 5-6 small slits in film to vent.
    • Bake on baking sheet on center rack of oven 32 minutes.
    • Remove film; bake for an additional 12-15 minutes or until an internal temperature of 165°F.
    • Let stand 2 minutes before serving.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition & Ingredients

    Nutrition Facts
    2 servings per container
    Serving Size 1 cup (227g)
    Amount Per Serving
    Calories340
    % Daily Value*
    Total Fat 14g 22%
    Saturated Fat 7g 35%
    Trans Fat 0g
    Cholesterol 55mg 18%
    Sodium 650mg 27%
    Total Carbohydrate 35g 12%
    Dietary Fiber 2g 8%
    Total Sugars 7g
    Protein 19g
    Calcium -mg 30%
    Iron -mg 15%
    Potassium 160mg 5%
    Vitamin A -mcg 20%
    Vitamin C -mg 25%
    *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), SEMOLINA FLOUR (MILLED WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GROUND BEEF, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), WATER, WHOLE MILK RICOTTA CHEESE (WHEY, MILK, VINEGAR, AND CARRAGEENAN (STABILIZER)), WHOLE MILK, SUGAR, MODIFIED CORN STARCH, WHOLE EGG, SALT, SPICES, GRANULATED GARLIC, DOMESTIC ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), AND POWDERED CELLULOSE (ANTI-CAKING AGENT)), ONION POWDER, CORN OIL, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, AND POWDERED CELLULOSE (ANTI-CAKING AGENT)), XANTHAN GUM.

    CONTAINS: MILK, EGGS, WHEAT

    Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.