Three-Cheese and Spinach Ravioli

#457 Serves 6
32 oz.
$11.99

Product Details

Preparation

Nutrition & Ingredients

Enriched semolina pasta filled with premium creamy ricotta, rich cream cheese, aged Parmesan combined with the mild taste of tender spinach.

  • Stovetop Stovetop

Time to table:* 5 minutes

    • Stovetop Stovetop
  • Prepare from FROZEN state.
  • 1. Bring 3 quarts of lightly-salted water to boil in a medium saucepan.
  • 2. Pour ½ bag of ravioli into saucepan.
  • 3. Reduce heat to low and simmer 3-5 minutes or until ravioli float.
  • 4. Drain and serve with desired sauce. Promptly refrigerate any unused heated portion.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition Facts
ABOUT 6 servings per container
Serving Size 7 pieces (140g)
Amount Per Serving
Calories270
% Daily Value*
Total Fat 9g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 440mg 19%
Total Carbohydrate 37g 13%
Dietary Fiber 1g 4%
Total Sugars 4g
Includes 1g Added Sugars 2%
Protein 10g
Vitamin D 0mcg 0%
Calcium 119mg 10%
Iron 2mg 10%
Potassium 110mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: ENRICHED SEMOLINA (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, AND CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), SPINACH, LIGHT CREAM, PASTEURIZED EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN GUM AND/OR CAROB BEAN AND/OR GUAR GUMS]), BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, CONTAINS 2% OR LESS OF YEAST, SALT), CONTAINS 2% OR LESS OF PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), POTATO FLAKES, SUGAR, PLANT FIBER, SALT, LEMON JUICE, SPICES, TURMERIC (COLOR), GARLIC.

CONTAINS: MILK, EGGS, WHEAT

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.

  • Product Details

    Enriched semolina pasta filled with premium creamy ricotta, rich cream cheese, aged Parmesan combined with the mild taste of tender spinach.

    • Stovetop Stovetop
  • Preparation

    Time to table:* 5 minutes

      • Stovetop Stovetop
    • Prepare from FROZEN state.
    • 1. Bring 3 quarts of lightly-salted water to boil in a medium saucepan.
    • 2. Pour ½ bag of ravioli into saucepan.
    • 3. Reduce heat to low and simmer 3-5 minutes or until ravioli float.
    • 4. Drain and serve with desired sauce. Promptly refrigerate any unused heated portion.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition & Ingredients

    Nutrition Facts
    ABOUT 6 servings per container
    Serving Size 7 pieces (140g)
    Amount Per Serving
    Calories270
    % Daily Value*
    Total Fat 9g 12%
    Saturated Fat 5g 25%
    Trans Fat 0g
    Cholesterol 45mg 15%
    Sodium 440mg 19%
    Total Carbohydrate 37g 13%
    Dietary Fiber 1g 4%
    Total Sugars 4g
    Includes 1g Added Sugars 2%
    Protein 10g
    Vitamin D 0mcg 0%
    Calcium 119mg 10%
    Iron 2mg 10%
    Potassium 110mg 2%
    *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: ENRICHED SEMOLINA (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, AND CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), SPINACH, LIGHT CREAM, PASTEURIZED EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN GUM AND/OR CAROB BEAN AND/OR GUAR GUMS]), BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, CONTAINS 2% OR LESS OF YEAST, SALT), CONTAINS 2% OR LESS OF PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), POTATO FLAKES, SUGAR, PLANT FIBER, SALT, LEMON JUICE, SPICES, TURMERIC (COLOR), GARLIC.

    CONTAINS: MILK, EGGS, WHEAT

    Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.