Three-Cheese and Spinach Ravioli

#457 | 32 oz.
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$11.99
  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Our three-cheese and spinach ravioli is filled with creamy ricotta, spinach, rich cream cheese and aged Parmesan. Simply add your favorite sauce.

  • Stovetop Stovetop

Preparation

Time to table:* 5 minutes

    • Stovetop Stovetop
  • Prepare from FROZEN state. Appliances may vary, adjust accordingly.
  • 1. Bring 3 quarts of lightly-salted water to boil in medium saucepan.
  • 2. Pour 1/2 bag of ravioli into saucepan.
  • 3. Reduce heat to low and simmer 3 - 5 minutes or until ravioli float.
  • 4. Drain and serve with desired sauce.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED THOROUGHLY TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EA

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
ABOUT 6 servings per container
Serving Size 7 pieces (140g)
Amount Per Serving
Calories270
% Daily Value*
Total Fat 9g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 440mg 19%
Total Carbohydrate 37g 13%
Dietary Fiber 1g 4%
Total Sugars 4g
Includes 1g Added Sugars 2%
Protein 10g
Vitamin D 0mcg 0%
Calcium 119mg 10%
Iron 2mg 10%
Potassium 110mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: ENRICHED SEMOLINA (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, AND CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), SPINACH, LIGHT CREAM, PASTEURIZED EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN GUM AND/OR CAROB BEAN AND/OR GUAR GUMS]), BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, CONTAINS 2% OR LESS OF YEAST, SALT), CONTAINS 2% OR LESS OF PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), POTATO FLAKES, SUGAR, PLANT FIBER, SALT, LEMON JUICE, SPICES, TURMERIC (COLOR), GARLIC.

CONTAINS: MILK, EGG, WHEAT

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.