Signature™ USDA Choice Beef T-Bone Steaks

#423 | 2 (16 oz.)
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Signature™

Signature™

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  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Our Signature™ USDA Choice T-Bone Steaks are USDA choice beef and specially selected for their superior flavor and tenderness. Each 16-oz. steak contains two cuts of meat on the bone, New York strip and filet mignon beef tenderloin, and is carefully hand-trimmed for a consistent size and thickness. Individually vacuum sealed for freshness and convenience. No preservatives.

  • Grill Grill

Preparation

Time to table:* 12 minutes

    • Grill Grill
  • Prepare from THAWED State.
  • Appliances may vary, adjust accordingly.
  • Thaw in refrigerator overnight or in cold running water for 30 minutes.
  • 1. Preheat grill over medium heat.
  • 2. Remove steaks from plastic wrap and discard paper liner.
  • 3. Lightly oil steaks on both sides and season as desired. Place onto grill.
  • 4. Grill for 4 minutes and flip steaks.
  • 5. Grill for 4 - 5 minutes until internal temperature reaches a minimum of 145°F as measured with a meat thermometer.
  • 6. Let stand 3 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
  • THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATUE OF 145ºF
  • WITH A 3 MINUTE HOLD TIME, AS MEASURED WITH A MEAT THERMOMETER.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
ABOUT 6 servings per container
Serving Size 4 oz. edible portion (113g) (about 1/3 steak)
Amount Per Serving
Calories160
% Daily Value*
Total Fat 7g 10%
Saturated Fat 3g 14%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 370mg 16%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 23g
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 1.7mg 10%
Potassium 270mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: BEEF, WATER, SALT, SODIUM PHOSPHATE.

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.