Fire-Grilled Angus Beef Steak Burger

#444 Serves 6
6 - 3 oz. burgers
$12.99

Product Details

Preparation

Nutrition & Ingredients

Fully Cooked, fire-grilled burgers with select seasonings and a fresh grilled taste. Heat in the microwave to make a juicy quick burger for one or bake in the oven to feed the family.

  • Microwave Microwave
  • Oven Oven

Time to table:* 2 minutes

    • Microwave Microwave
  • Place 1 beef steak on microwave-safe plate.
  • Add 1 tablespoon water and cover with paper towel.
  • Cook on HIGH (100% power) 40 seconds.
  • Flip beef steak over; cook on HIGH (100% power) 30-35 seconds.
  • Let stand 2 minutes.
    • Oven Oven
  • Preheat oven to 350°F.
  • Place beef steak(s) on baking pan.
  • Bake 18-20 minutes.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition Facts
6 servings per container
Serving Size 1 steak (84g)
Amount Per Serving
Calories220
% Daily Value*
Total Fat 16g 25%
Saturated Fat 7g 35%
Trans Fat 0.5g
Cholesterol 70mg 23%
Sodium 350mg 15%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17g
Calcium -mg 2%
Iron -mg 10%
Vitamin A -mcg 0%
Vitamin C -mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: ANGUS BEEF, ENCAPSULATED SALT, SODIUM PHOSPHATES, SALT, SPICE.

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.

  • Product Details

    Fully Cooked, fire-grilled burgers with select seasonings and a fresh grilled taste. Heat in the microwave to make a juicy quick burger for one or bake in the oven to feed the family.

    • Microwave Microwave
    • Oven Oven
  • Preparation

    Time to table:* 2 minutes

      • Microwave Microwave
    • Place 1 beef steak on microwave-safe plate.
    • Add 1 tablespoon water and cover with paper towel.
    • Cook on HIGH (100% power) 40 seconds.
    • Flip beef steak over; cook on HIGH (100% power) 30-35 seconds.
    • Let stand 2 minutes.
      • Oven Oven
    • Preheat oven to 350°F.
    • Place beef steak(s) on baking pan.
    • Bake 18-20 minutes.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition & Ingredients

    Nutrition Facts
    6 servings per container
    Serving Size 1 steak (84g)
    Amount Per Serving
    Calories220
    % Daily Value*
    Total Fat 16g 25%
    Saturated Fat 7g 35%
    Trans Fat 0.5g
    Cholesterol 70mg 23%
    Sodium 350mg 15%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Total Sugars 0g
    Protein 17g
    Calcium -mg 2%
    Iron -mg 10%
    Vitamin A -mcg 0%
    Vitamin C -mg 0%
    *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: ANGUS BEEF, ENCAPSULATED SALT, SODIUM PHOSPHATES, SALT, SPICE.

    Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.