Signature™ Thick-Sliced Pepper Bacon

#417 | 2 (1.25 lbs.)
Signature™

Signature™

Our ultra-premium selection of foods curated for unsurpassed taste and quality.
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$17.99
  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Our Signature™ Pepper Bacon is carefully trimmed, thickly sliced, hickory-smoked bacon that's coated with zesty crushed pepper for superior flavor and texture.

  • Stovetop Stovetop
  • Microwave Microwave

Preparation

Time to table:* 10 minutes

    • Stovetop Stovetop
  • Prepare from THAWED state.
  • Appliances may vary, adjust accordingly.
  • Thaw in refrigerator overnight or in cold running water for 30 minutes. Thaw in refrigerator overnight or in cold running water for 30 minutes. Th
  • 1. Preheat large non-stick skillet over medium heat.
  • 2. Place desired number of bacon slices in a single layer into skillet.
  • 3. Cook for 8 - 10 minutes until desired crispness. Turn frequently.
  • 4. Drain on paper towel.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Microwave Microwave
  • Prepare from THAWED state.
  • Appliances may vary, adjust accordingly.
  • Thaw in refrigerator overnight or in cold running water for 30 minutes.
  • 1. Line a microwave-safe dish with a paper towel.
  • 2. Place 4 bacon slices in a single layer onto dish.
  • 3. Cover slices with a paper towel.
  • 4. Cook on high for 3 1/2 - 4 minutes.
  • 5. Let stand 1 minute.
  • CAREFUL - Product is hot!
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
ABOUT 36 servings per container
Serving Size 1 Cooked Slice (12g)
Amount Per Serving
Calories70
% Daily Value*
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 220mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber -g -%
Total Sugars -g
Protein 4g
Calcium -mg -%
Iron -mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: BACON COATED WITH CRUSHED PEPPER. CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.