Fully Cooked Seasoned Pork Sausage Links

#411 | 32 links (1.4 lbs. Net Wt.)
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Exp. 09/28/19Expires 09/28/19

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  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Fully cooked and lightly browned, these mildly seasoned pork sausage links are quick and easy to prepare for a quick breakfast. The savory aromas will fill your kitchen, as this is sure to be a family favorite. Perfect for making pigs in a blanket served with plenty of syrup.

  • Stovetop Stovetop
  • Microwave Microwave
  • Oven Oven

Preparation

Time to table:* 12 minutes

    • Stovetop Stovetop
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat large non-stick skillet over medium heat.
  • 2. Place desired number of links in a single layer into skillet and add 1/4 cup of water.
  • 3. Heat for 10 - 12 minutes. Turn frequently.
  • 4. Drain on paper towel.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 145°F PRIOR TO EATING.
    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Place 6 links onto a microwave-safe dish and cover with a paper towel.
  • 2. Microwave on high for 70 seconds.
  • 3. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 145°F PRIOR TO EATING.
    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 375°F.
  • 2. Place desired number of links in a single layer onto a foil-lined baking sheet.
  • 3. Bake on center rack for 10 - 12 minutes.
  • 4. Drain on paper towel.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 145°F PRIOR TO EATING.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
ABOUT 11 servings per container
Serving Size 3 links (60g)
Amount Per Serving
Calories270
% Daily Value*
Total Fat 26g 33%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 460mg 20%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 7g
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 0mg 0%
Potassium 120mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: PORK, WATER, CONTAINS 2% OR LESS OF SALT, DEXTROSE, SPICES, SODIUM PHOSPHATES, BHT, CITRIC ACID.

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.