1. Classic Crust Four-Cheese Pizza

Classic Crust Four-Cheese Pizza

#622 | 12"
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  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Our 12-inch special-recipe pizza, featuring our traditional crispy crust, is topped with a blend of mozzarella, cheddar, provolone and aged Parmesan cheeses and a rich tomato sauce. No artificial flavors. Made with 100% real cheese.

  • Oven Oven

Preparation

Time to table:* 21 minutes

    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • RACK METHOD FOR CRISPIER CRUST:
  • 1. Preheat oven to 400°F.
  • 2. Remove pizza from carton and plastic wrap.
  • 3. Place pizza directly onto center rack.
  • 4. Bake for 15 - 17 minutes until cheese is completely melted and crust is golden brown.
  • 5. Let stand 2 minutes.
  • PAN METHOD:
  • 1. Preheat oven to 400°F.
  • 2. Remove pizza from carton and plastic wrap.
  • 3. Place pizza onto a baking sheet.
  • 4. Bake on center rack for 17 - 19 minutes until cheese is completely melted and crust is golden brown.
  • 5. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
4 servings per container
Serving Size 1/4 Pizza (144g)
Amount Per Serving
Calories370
% Daily Value*
Total Fat 17g 21%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 40mg 14%
Sodium 680mg 30%
Total Carbohydrate 39g 14%
Dietary Fiber 2g 7%
Total Sugars 8g
Includes 1g Added Sugars 2%
Protein 15g
Vitamin D 0mcg 0%
Calcium 330mg 25%
Iron 2.6mg 15%
Potassium 280mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR)], PROVOLONE CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES]), TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, MODIFIED FOOD STARCH, SPICE, SEA SALT, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID (DOUGH CONDITIONER).

CONTAINS: MILK, WHEAT, SOY

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.