Fully Cooked Teriyaki-Style Boneless Breaded Chicken Wyngz

#508 | 2.5 lbs.
-
+
$14.99
  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Our teriyaki-style fully cooked, boneless white-meat chicken is coated with a sweet-and-spicy glaze. No artificial flavors.

  • Oven Oven
  • Microwave Microwave

Preparation

Time to table:* 15 minutes

    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 425°F.
  • 2. Place 1/2 bag of wyngz in a single layer onto a lightly oiled, foil-lined baking sheet.
  • 3. Bake on center rack for 5 minutes and turn over.
  • 4. Bake for 5 - 7 minutes.
  • 5. Broil for 1 1/2 - 2 minutes.
  • 6. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE HEATING INSTRUCTIONS. THIS PRODUCT MUST BE HEATED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.
    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Place 6 wyngz toward the outside edge of a microwave-safe dish and cover.
  • 2. Microwave on high for 1 minute 45 seconds - 2 minutes.
  • 3. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE HEATING INSTRUCTIONS. THIS PRODUCT MUST BE HEATED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
ABOUT 13 servings per container
Serving Size 4 pieces (84g)
Amount Per Serving
Calories170
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 470mg 20%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Total Sugars 7g
Includes 6g Added Sugars 12%
Protein 10g
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.7mg 4%
Potassium 160mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: WHITE MEAT CHICKEN, WATER, SUGAR, BLEACHED WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CONTAINS 2% OR LESS OF: WHEAT FLOUR, SALT, SAKE (WATER, RICE, RICE KOJI, SALT), SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, SODIUM PHOSPHATES, SOYBEAN OIL, DEHYDRATED GARLIC, DEHYDRATED ONION, SPICES, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM, CARAMEL COLOR, LACTIC ACID, SODIUM BENZOATE, GUAR GUM, DEXTROSE, YEAST, EXTRACTIVES OF PAPRIKA, YEAST EXTRACT, BROWN SUGAR, ONION POWDER, VINEGAR SOLIDS, FLAVOR. BREADING SET IN VEGETABLE OIL.

CONTAINS: WHEAT, SOY

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.