Fully Cooked Mini Angus Cheeseburgers

#614 | 8 (2.5 oz.)
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$12.99
  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Our Angus Mini Cheeseburgers are made with fully cooked angus chopped beefsteak topped with a creamy slice of cheddar cheese on a tender round bun. Steamy and savory from the microwave and ready in less than 2 minutes. Perfect for after-school snacks the kids can easily make for themselves, or fast lunches and dinners.

  • Microwave Microwave

Preparation

Time to table:* 2 minutes

    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Remove 1 cheeseburger from carton and wrapper.
  • 2. Wrap cheeseburger in a paper towel and place onto a microwave-safe dish.
  • 3. Cook on high for 50 - 55 seconds.
  • 4. Let stand for 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
8 servings per container
Serving Size 1 Cheeseburger (72g)
Amount Per Serving
Calories210
% Daily Value*
Total Fat 10g 15%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 310mg 13%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 10g
Calcium -mg 4%
Iron -mg 8%
Potassium 110mg 3%
Vitamin A -mcg 2%
Vitamin C -mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: BUN (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF YEAST, SALT, CULTURED WHEAT STARCH, WHEAT FLOUR, ENZYMES, CITRIC ACID, ASCORBIC ACID), FULLY COOKED FLAMEBROILED ANGUS BEEF STEAK CHOPPED AND FORMED (BEEF, ENCAPSULATED SALT, SODIUM PHOSPHATES, SALT, SPICE), PASTEURIZED PROCESS AMERICAN CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], MILKFAT, WATER, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], PAPRIKA & ANNATTO [COLOR], SOY LECITHIN).

CONTAINS: MILK, WHEAT, SOY

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.