Pumpkin Crème Pie - Seasonal

#860 Serves 8
1.6 lbs.
$11.19

Product Details

Preparation

Nutrition & Ingredients

Velvety layers of real cream cheese and pumpkin topped with whipped crème rosettes on top of a freshly baked vanilla cookie crumb crust with ginger and cinnamon.

  • Thaw Thaw

Time to table:* 180 minutes

    • Thaw Thaw
  • WHOLE PIE:
  • 1. Remove frozen pie from carton.
  • 2. With dome on, place in the refrigerator for 2-3 hours to thaw.
  • 3. Carefully work edges of dome to loosen and remove the cover.
  • 4. Cut pie with a warm, wet knife.
  • NOTE: For a delicious frozen treat, thaw on counter for 15 minutes and serve.
  • PIE SLICE(S):
  • 1. Remove frozen pie from carton.
  • 2. Carefully work edges of dome to loosen and remove cover.
  • 3. Cut frozen pie with a warm, wet knife.
  • 4. Remove desired portion(s); place each slice on a plate and place in refrigerator for 30-40 minutes.
  • 5. Replace dome and return unused pie to freezer.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition Facts
8 servings per container
Serving Size 1/8 Pie (92g)
Amount Per Serving
Calories340
% Daily Value*
Total Fat 19g 25%
Saturated Fat 14g 68%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 310mg 13%
Total Carbohydrate 37g 14%
Dietary Fiber 1g 3%
Total Sugars 23g
Includes 21g Added Sugars 41%
Protein 3g
Vitamin D 0mcg 0%
Calcium 63mg 4%
Iron 1mg 4%
Potassium 0mg 0%
Vitamin A 71mcg 8%
Vitamin C 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: SUGAR, REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALMITATE), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (PALM OIL AND SOYBEAN OIL), HYDROGENATED PALM KERNEL OIL, PUMPKIN, MILK, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE), CORN SYRUP, CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, NATURAL FLAVOR, SALT, BAKING SODA, DEXTROSE, SPICE, POLYSORBATE 60, CARBOHYDRATE GUM, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CASEINATE, XANTHAN GUM, SODIUM CITRATE, DISODIUM PHOSPHATE, CHEESE CULTURE, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, GUAR GUM, COLORED WITH BETA CAROTENE, VEGETABLE JUICE, APOCAROTENAL, AND CARAMEL COLOR.

CONTAINS: MILK, WHEAT, SOY

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.

  • Product Details

    Velvety layers of real cream cheese and pumpkin topped with whipped crème rosettes on top of a freshly baked vanilla cookie crumb crust with ginger and cinnamon.

    • Thaw Thaw
  • Preparation

    Time to table:* 180 minutes

      • Thaw Thaw
    • WHOLE PIE:
    • 1. Remove frozen pie from carton.
    • 2. With dome on, place in the refrigerator for 2-3 hours to thaw.
    • 3. Carefully work edges of dome to loosen and remove the cover.
    • 4. Cut pie with a warm, wet knife.
    • NOTE: For a delicious frozen treat, thaw on counter for 15 minutes and serve.
    • PIE SLICE(S):
    • 1. Remove frozen pie from carton.
    • 2. Carefully work edges of dome to loosen and remove cover.
    • 3. Cut frozen pie with a warm, wet knife.
    • 4. Remove desired portion(s); place each slice on a plate and place in refrigerator for 30-40 minutes.
    • 5. Replace dome and return unused pie to freezer.

    *Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

  • Nutrition & Ingredients

    Nutrition Facts
    8 servings per container
    Serving Size 1/8 Pie (92g)
    Amount Per Serving
    Calories340
    % Daily Value*
    Total Fat 19g 25%
    Saturated Fat 14g 68%
    Trans Fat 0g
    Cholesterol 10mg 3%
    Sodium 310mg 13%
    Total Carbohydrate 37g 14%
    Dietary Fiber 1g 3%
    Total Sugars 23g
    Includes 21g Added Sugars 41%
    Protein 3g
    Vitamin D 0mcg 0%
    Calcium 63mg 4%
    Iron 1mg 4%
    Potassium 0mg 0%
    Vitamin A 71mcg 8%
    Vitamin C 0mg 0%
    *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: SUGAR, REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALMITATE), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (PALM OIL AND SOYBEAN OIL), HYDROGENATED PALM KERNEL OIL, PUMPKIN, MILK, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE), CORN SYRUP, CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, NATURAL FLAVOR, SALT, BAKING SODA, DEXTROSE, SPICE, POLYSORBATE 60, CARBOHYDRATE GUM, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CASEINATE, XANTHAN GUM, SODIUM CITRATE, DISODIUM PHOSPHATE, CHEESE CULTURE, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, GUAR GUM, COLORED WITH BETA CAROTENE, VEGETABLE JUICE, APOCAROTENAL, AND CARAMEL COLOR.

    CONTAINS: MILK, WHEAT, SOY

    Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.