Signature™ King Crab Legs and Claws - SEASONAL

#538 | 1.75 lbs.
Signature™

Signature™

Our ultra-premium selection of foods curated for unsurpassed taste and quality.
-
+
$44.99
  • Product Details
  • Preparation
  • Nutrition & Ingredients

Product Details

Our Signature™ King Crab Legs and Claws are selected for consistency in thickness and size. Our all-natural, wild-caught crab from the North Pacific are cooked and flash-frozen within hours of the catch for freshness. Our king crab legs and claws are pre-scored so the meat is easier to remove and eat. No artificial flavors or colors. No preservatives.

  • Stovetop Stovetop
  • Oven Oven

Preparation

Time to table:* 16 minutes

    • Stovetop Stovetop
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Bring 2 inches of water to boil in a large pot with a steam basket over medium-high heat.
  • 2. Place 1/2 package of crab legs and claws into steam basket and cover tightly.
  • 3. Steam for 14 - 15 minutes.
  • 4. Drain on paper towel.
  • 5. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 169°F PRIOR TO EATING.
    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 400°F.
  • 2. Place 1/2 package of crab legs and claws in a single layer onto a non-stick baking sheet.
  • 3. Bake on center rack for 18 - 19 minutes.
  • 4. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 169°F PRIOR TO EATING.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
ABOUT 4 servings per container
Serving Size 6 oz. (170g)
Amount Per Serving
Calories140
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 830mg 36%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 29g
Vitamin D 0mcg 0%
Calcium 73mg 6%
Iron 0mg 0%
Potassium 425mg 10%
Vitamin A -mcg 0%
Vitamin C -mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: KING CRAB, SALT

CONTAINS: SHELLFISH

Note: Product information, including but not limited to ingredients, allergens, nutritional content and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.