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  1. Schwan's Vegetable Fried Rice
  2. Schwan's Vegetable Fried Rice
  3. Schwan's Vegetable Fried Rice

Vegetable Fried Rice

Product Stock Keeping Unit: #827
Product Size: 1 lb.
Price:$7.49

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

Schwan’s Home Delivery’s Vegetable Fried Rice combines restaurant-quality taste and authentic Asian-inspired flavors with total convenience and easy prep. Our frozen fried rice delivers the perfect balance of savory flavors from the special seasoning blend, scrambled eggs and nourishing veggies – carrots, green onions and green peas. Whether for a quick, filling lunch or a family dinner, this frozen Asian-style dish is ready to eat in minutes and provides a mouthwatering flavor perfect for pairing with any Asian meal. With our Vegetable Fried Rice, the possibilities are endless.

  • Balanced, savory flavor pairs perfectly with any Asian cuisine
  • Special seasoning blend, scrambled eggs and nourishing veggies – carrots, green onions and green peas
  • Authentic Asian flavor
  • Easy to make and share
  • No artificial flavors or preservatives
  • Package includes: One 1 lb. bag
  • Microwaves in minutes

  • Microwave Microwave
  • Stovetop Stovetop

Preparation

    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Pour contents of bag into a microwave-safe dish and cover.
  • 2. Cook on high for 3 minutes.
  • 3. Stir and replace cover.
  • 4. Cook on high for 2 1/2 - 3 minutes.
  • 5. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Stovetop Stovetop
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat 1 tablespoon of oil in a large non-stick skillet over medium heat.
  • 2. Pour contents of bag and 1/4 cup water into skillet and cover.
  • 3. Cook for 10 - 11 minutes. Stir frequently.
  • 4. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
ABOUT 5 servings per container
Serving Size 2/3 cup (95g)
Amount Per Serving
Calories 150
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 610mg 27%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 4%
Total Sugars 2g
Includes 1g Added Sugars 2%
Protein 4g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0.6mg 4%
Potassium 100mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: SEASONED RICE (WATER, RICE, SEASONING [SOY SAUCE {(FERMENTED SOYBEANS, WHEAT, SALT), MALTODEXTRIN}, SUGAR, SALT, CARAMEL COLOR, YEAST EXTRACT, SESAME OIL, NATURAL FLAVOR], SOYBEAN OIL), SCRAMBLED EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), CARROTS, GREEN PEAS, GREEN ONIONS.

CONTAINS: MILK, EGG, WHEAT, SOY, SESAME

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.