Signature™ Fully Cooked Baby Back Pork Ribs

#470 | 1.75 lbs.
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Price:$22.99
  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

Prepare your taste buds for the slow-smoked, hickory flavor of Signature™ Fully Cooked Baby Back Pork Ribs from Schwan's Home Delivery. We start by hand-selecting the most premium baby back ribs and hand-trim them so you get nothing but the tastiest cuts, with no preservatives or artificial flavors. These mouthwatering baby back pork ribs are rubbed with classic seasonings, seared and slow-smoked for unforgettable, fall-off-the-bone tenderness and smoky BBQ flavors that are sure to draw a crowd. With easy prep straight from the freezer or thawed, on the grill or in the oven, our frozen pork ribs are made for sharing – but so good you might want to keep them all to yourself. We skipped the sauce because we know everyone will want to have their favorite bottle or recipe ready to slather on our tender, fall-off-the-bone ribs. Get the grill ready for your newest mouthwatering BBQ favorite that is simple to prepare, but remarkable enough to make an everyday meal memorable.

  • Hand-trimmed, seasoned, hickory-smoked baby back pork ribs
  • Made with premium cuts for fall-off-the-bone tenderness
  • Fully cooked for easy grilling
  • Pairs perfectly with your favorite sauce
  • No preservatives
  • No artificial flavors
  • Package includes: One 28 oz. rack of ribs
  • Grills in 16 minutes

  • Grill Grill
  • Oven Oven

Preparation

Time to table:* 16 minutes

    • Grill Grill
  • Appliances may vary, adjust accordingly.
  • Thaw sealed package in refrigerator overnight or in cold running water for 30 minutes.
  • GRILL (From Thawed State):
  • 1. Preheat grill to medium heat.
  • 2. Place ribs, bone side up, onto two layers of heavily oiled aluminum foil.
  • 3. Close the foil and loosely seal.
  • 4. Grill for 7 minutes. Carefully open foil and turn over.
  • 5. Close foil and loosely seal.
  • 6. Grill for 7 - 8 minutes.
  • 7. Let stand 1 minute.


  • GRILL (From Frozen State):
  • 1. Preheat grill to medium heat.
  • 2. Run sealed pouch under cold running water for 1 minute to easily remove ribs from pouch.
  • 3. Place ribs, bone side up, onto two layers of heavily oiled aluminum foi
  • 4. Close the foil and loosely seal.
  • 5. Grill for 15 minutes. Carefully open foil and turn over.
  • 6. Close foil and loosely seal.
  • 7. Grill for 15 - 16 minutes.
  • 8. Let stand 1 minute.

  • Promptly refrigerate any unused heated portion.
    • Oven Oven
  • Appliances may vary, adjust accordingly.
  • CONVENTIONAL OVEN (From Frozen State):
  • 1. Preheat oven to 400°F.
  • 2. Run sealed pouch under cold running water for 1 minute to easily remove ribs from pouch.
  • 3. Wrap ribs, bone side down in a single layer of aluminum foil and loosely seal.
  • 4. Place ribs onto baking sheet.
  • 5. Bake on center rack for 47 – 48 minutes.
  • 6. Let stand for 1 minute.

  • Promptly refrigerate any unused heated portion.

*Time to table is based on preferred preparation method and appliances may vary. Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts
about 5 servings per container
Serving Size 3 oz. edible portion (84g)
Amount Per Serving
Calories 210
% Daily Value*
Total Fat 15g 19%
Saturated Fat 5g 27%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 610mg 26%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 16g
Vitamin D 0.8mcg 4%
Calcium 40mg 2%
Iron 0.7mg 4%
Potassium 180mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: PORK, WATER, SODIUM PHOSPHATES. RUBBED WITH SALT, DEXTROSE, BROWN SUGAR, SPICES, DEHYDRATED GARLIC, SUGAR, DEHYDRATED ONION, YEAST EXTRACT, SEA SALT, CULTURED CELERY POWDER, CITRIC ACID, CORN STARCH, SOYBEAN OIL, PAPRIKA, NATURAL FLAVORING.

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.