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  1. Schwan's Signature Blueberry Scone Dough
  2. Schwan's Signature Blueberry Scone Dough

Signature™ Blueberry Scone Dough

#825 | 12 ct., 3.75 oz. each
Signature™ Signature™ Our ultra-premium selection of foods curated for unsurpassed taste and quality.
Price:$15.99

  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

Loaded with real blueberries, our moist, flavorful scones provide home-baked taste fresh from your oven.

  • Oven Oven

Preparation

    • Oven Oven
  • (FROZEN DOUGH) IS NOT READY-TO-EAT AND MUST BE THOROUGHLY COOKED BEFORE EATING.
  • TO PREVENT ILLNESS FROM NATURALLY OCCURRING BACTERIA IN WHEAT FLOUR, DO NOT EAT RAW DOUGH; WASH HANDS AND SURFACES AFTER HANDLING.
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • FULL SCONE:
  • 1. Preheat oven to 350°F.
  • 2. Remove from package and break at score line.
  • 3. Place desired number of scones 1 inch apart onto a baking sheet.
  • 4. Bake on center rack for 27 - 30 minutes.
  • 5. Let stand 2 minutes.
  • HALF SCONE:
  • 1. Preheat oven to 350°F.
  • 2. Remove from package and break at score line. Cut in half.
  • 3. Place desired number of scones 1 inch apart onto a baking sheet.
  • 4. Bake on center rack for 25 - 27 minutes.
  • 5. Let stand 2 minutes.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
12 servings per container
Serving Size 1 scone (106g)
Amount Per Serving
Calories 410
% Daily Value*
Total Fat 20g 26%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 10mg 4%
Sodium 300mg 13%
Total Carbohydrate 50g 18%
Dietary Fiber 1g 4%
Total Sugars 22g
Includes 20g Added Sugars 40%
Protein 5g
Vitamin D 0mcg 0%
Calcium 180mg 15%
Iron 1.8mg 10%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, WATER, BLUEBERRIES, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, CALCIUM ACID PYROPHOSPHATE, BAKING SODA, EGG YOLK, EGG WHITE, NONFAT MILK, SALT, MONOCALCIUM PHOSPHATE, WHEAT PROTEIN ISOLATE, XANTHAN GUM, NATURAL FLAVOR, BLUEBERRY JUICE CONCENTRATE, GRAPE JUICE CONCENTRATE.

CONTAINS: MILK, EGG, WHEAT

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.