INGREDIENTS: ENGLISH MUFFIN (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, DEXTROSE, CONTAINS 2% OR LESS OF: WHITE CORNMEAL, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE], POTATO FLOUR, VINEGAR, SALT, CALCIUM PROPIONATE, WHEAT GLUTEN, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, FUMARIC ACID, HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, POTASSIUM SORBATE, NONFAT DRY MILK), SAUSAGE PATTY (PORK, WATER, SALT, SPICES, CORN SYRUP SOLIDS, DEXTROSE, BHA, PROPYL GALLATE, CITRIC ACID), EGG PATTY (WHOLE EGGS, WATER, SOYBEAN OIL, MODIFED FOOD STARCH, WHEY SOLIDS, SALT, NONFAT DRY MILK, CITRIC ACID), PASTEURIZED PROCESS AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, ANNATTO AND PAPRIKA [COLOR], SODIUM PHOSPHATE, ENZYMES, SORBIC ACID [PRESERVATIVE]).
CONTAINS: MILK, EGG, WHEAT, SOY
CONTAINS A BIOENGINEERED FOOD INGREDIENT.
PRODUCT OF U.S.A.
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