Root Beer Float Ice Cream Bars

Product Stock Keeping Unit: #015
Product Size: 24 ct., 2.5 fl. oz. each
Price:$12.49

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  • Product Details

  • Nutrition & Ingredients

Product Details

Indulge in a cool take on a classic favorite with Root Beer Float Ice Cream Bars from Schwan's Home Delivery. Made with our mouthwatering vanilla ice cream covered in a root beer shell, these frozen treats provide a little bit of creamy and a little bit of crunchy and two tempting tastes in every bite. Made with real cream and no artificial flavors, they're a delightful way to enjoy a the flavors of a root beer float with no scooping, no pouring, and no clean-up - just two fantastic flavors in one tasty treat.

  • Our vanilla ice cream in a root beer shell
  • Made with real cream
  • No artificial flavors
  • Colors from natural sources
  • Package includes: 24 bars

Nutrition & Ingredients

Nutrition Facts
24 servings per container
Serving Size 1 Bar (63g)
Amount Per Serving
Calories 90
% Daily Value*
Total Fat 3g 4%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 20mg 1%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Total Sugars 12g
Includes 10g Added Sugars 20%
Protein 1g
Vitamin D 0mcg 0%
Calcium 40mg 4%
Iron 0mg 0%
Potassium 60mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: ICE CREAM: MILK, CREAM, SKIM MILK, SUGAR, WHEY, CORN SYRUP, MONO AND DIGLYCERIDES, GUAR GUM, NATURAL FLAVOR, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, ANNATTO EXTRACT FOR COLOR. ROOT BEER SHELL: WATER, SUGAR, CORN SYRUP, NATURAL FLAVOR, GUAR GUM, CAROB BEAN GUM, CARAMEL COLOR, CITRIC ACID.

CONTAINS: MILK

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.