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  1. Schwan's Ham and Cheese Omelets
  2. Schwan's Ham and Cheese Omelets

Ham and Cheese Omelets

#506 | 6 ct., 3.75 oz. each
Price:$15.99

  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

Breakfast has always been the most important meal of the day, and now it can also be the most delicious. Schwan’s Home Delivery’s Ham and Cheese Omelets are a breeze for anyone in the family to prepare, with 13g of protein per serving to help get you ready to take on the day. Our frozen omelets are made with real, fluffy eggs, a blend of cheeses and smoked ham, all ready to eat in minutes. Simply pop this early-morning meal into the microwave and prepare to indulge in the smoky aroma of flavorful cheeses and tender ham. Our Ham and Cheese Omelets go great with our other all-American breakfast options, so you can wake up and greet the day on a full stomach and a fuller smile.

  • Made with real whole eggs and filled with smoked ham and a blend of cheeses
  • Easy for anyone in the family to prepare
  • 13g of protein per serving
  • No artificial flavors
  • Package includes: 6 individually wrapped omelets
  • Microwaves in minutes

  • Microwave Microwave
  • Oven Oven

Preparation

    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Remove 1 omelet from carton and wrapper.
  • 2. Place omelet onto a microwave-safe dish.
  • 3. Cook on high for 1 minute 15 seconds and turn over.
  • 4. Cook on high for 1 minute.
  • 5. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 325°F.
  • 2. Remove desired number of omelets from carton and wrapper.
  • 3. Place omelets 2 inches apart onto a lightly oiled baking sheet and loosely cover with foil.
  • 4. Bake on center rack for 13 minutes and turn over.
  • 5. Bake for 12 minutes.
  • 6. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
6 servings per container
Serving Size 1 omelet (106g)
Amount Per Serving
Calories 200
% Daily Value*
Total Fat 14g 18%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 250mg 83%
Sodium 670mg 29%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 0g Added Sugars 0%
Protein 13g
Vitamin D 3mcg 15%
Calcium 145mg 10%
Iron 1mg 6%
Potassium 185mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: WHOLE EGGS, WHEY, SMOKED HAM WATER ADDED (CURED WITH WATER, SALT, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHROBATE, SODIUM NITRITE), PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, COLOR [APO-CAROTENAL, BETA-CAROTENE, ANNATTO, PAPRIKA OLEORESIN], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVES]), PASTEURIZED PROCESS SWISS CHEESE (SWISS CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SALT), CONTAINS 2% OR LESS OF: WATER, MODIFIED FOOD STARCH, DRIED CREAM CHEESE (CREAM CHEESE [CULTURED PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM], NONFAT DRY MILK, SODIUM PHOSPHATE), SOYBEAN OIL, SALT, XANTHAN GUM, CITRIC ACID, GUAR GUM, PEPPER, NATURAL BUTTER FLAVOR (SUNFLOWER OIL, NATURAL FLAVORS, MEDIUM CHAIN TRIGLYCERIDES).

CONTAINS: MILK, EGG

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.