Chicken Noodle Soup

#844 | 28 oz.
Price:$9.99
  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

Our chicken noodle soup is made of egg noodles and white-meat chicken with carrots, onions and celery in a delicately seasoned chicken broth. No artificial flavors.

  • Microwave Microwave
  • Stovetop Stovetop

Preparation

    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Remove plastic lid and cut 3 small slits in film to vent.
  • 2. Cook on high for 5 minutes.
  • 3. Carefully pour soup into a microwave-safe dish; stir and cover.
  • 4. Cook for 6 minutes; stir and cover.
  • 5. Cook for 5 minutes.
  • 6. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.
    • Stovetop Stovetop
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Remove plastic lid and cut 3 small slits in film to vent.
  • 2. Microwave on high for 5 minutes.
  • 3. Carefully remove film and pour soup into saucepan. Stir and cover.
  • 4. Cook over medium for 5 minutes. Stir occasionally to break up any large frozen pieces.
  • 5. Cover and cook for 11 - 12 minutes. Stir often. Caution - product is hot!
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
  • THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
ABOUT 3 servings per container
Serving Size 1 cup (245g)
Amount Per Serving
Calories 130
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 790mg 34%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Total Sugars 3g
Includes 1g Added Sugars 2%
Protein 11g
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 1.1mg 6%
Potassium 188mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: WATER, EGG NOODLE (WATER, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, SALT), COOKED WHITE MEAT CHICKEN, CARROTS, ONIONS, CELERY, CHICKEN BASE (ROASTED CHICKEN, SALT, SUGAR, CHICKEN FAT, CORN STARCH, POTATO STARCH, ONION POWDER, TURMERIC, NATURAL FLAVOR), CONTAINS 2% OR LESS OF: BUTTER (CREAM, NATURAL FLAVORING), MODIFIED FOOD STARCH, TOMATO CONCENTRATE, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPICES, XANTHAN GUM.

CONTAINS: MILK, EGG, WHEAT

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.