Chicken Cordon Bleu

Product Stock Keeping Unit: #583
Product Size: 4 ct., 5 oz. each
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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

Chicken Cordon Bleu from Schwan’s Home Delivery is a delicious and easy-to-make version of a classic recipe. This elegant dish is made from breaded, white-meat chicken and stuffed with premium sliced ham and a blend of cheeses. It bakes up tender, juicy and golden brown in the oven with a warm, melted center. Each piece of Chicken Cordon Bleu is individually wrapped for freshness and convenience, perfect for a flavorful, multi-textured meal on a quiet night in. The breading on our frozen Chicken Cordon Bleu allows the ham and cheese flavor to shine through, and pairs perfectly with one of our vegetables or a small salad on the side. Preparing this savory, flavorful favorite has never been so easy.

  • Breaded, white-meat chicken stuffed with premium sliced ham and a blend of cheeses
  • Easy-to-make version of a classic recipe
  • Individually wrapped for freshness and convenience
  • Package includes: 4 individually wrapped portions
  • Bakes in 32 minutes

  • Oven Oven

Preparation

    • Oven Oven
  • RAW - DO NOT MICROWAVE TO HELP PREVENT FOODBORNE ILLNESS CAUSED BY EATING RAW POULTRY.
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 400°F.
  • 2. Place 2 portions in a single layer onto a foil-lined baking sheet.
  • 3. Bake on center rack for 32 minutes. Some cheese may seep out of product during cooking.
  • 4. Let stand for 2 minutes.
  • CAUTION: Filling will be hot and may splatter.
  • NOTE: Some cheese may seep out of product during cooking.

  • Promptly refrigerate any unused cooked portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
  • THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.
  • MEAT THERMOMETER INSTRUCTIONS: Insert meat thermometer 2 inches into the stuffing in the center of the entree. See diagram.

Nutrition & Ingredients

Nutrition Facts
4 servings per container
Serving Size 1 Portion (142g)
Amount Per Serving
Calories 240
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 700mg 30%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 1g Added Sugars 2%
Protein 26g
Vitamin D 0mcg 0%
Calcium 95mg 8%
Iron 1mg 6%
Potassium 375mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: BONELESS, SKINLESS CHICKEN BREAST WITH RIB MEAT (CONTAINING UP TO 8% SOLUTION OF WATER, SUGAR, SALT, DRIED CHICKEN BROTH, DRIED GARLIC, DRIED ONION, MODIFIED POTATO STARCH, FLAVORING, VINEGAR WITH NATURAL FLAVOR, SODIUM PHOSPHATES), PASTEURIZED PROCESS SWISS AND AMERICAN CHEESE (SWISS CHEESE [CULTURED MILK, SALT, ENZYMES], AMERICAN CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, LACTIC ACID), COOKED HAM-WATER ADDED (PORK, WATER, SALT, DEXTROSE, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE), BREADING (BLEACHED WHEAT FLOUR, WHEY, YELLOW CORN FLOUR, DEXTROSE, SALT, ROMANO AND PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, SORBIC ACID, ENZYMES), YEAST, SPICES, SOYBEAN OIL, OLEORESIN PAPRIKA, ANNATTO EXTRACT, DRIED GARLIC, DRIED ONION, NATURAL FLAVOR), BATTER (WATER, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH, YELLOW CORN FLOUR, SALT, LEAVENING [SODIUM ACID PYROPHOSPHATES, BAKING SODA]). PRE- BROWNED IN VEGETABLE OIL.

CONTAINS: MILK, WHEAT

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.