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  1. Schwan's Cheddar And Bacon Potato Skins
  2. Schwan's Cheddar And Bacon Potato Skins

Cheddar and Bacon Potato Skins

Product Stock Keeping Unit: #628
Product Size: 13.5 oz.
NewNew foods or returning favorites that your family is sure to love.
Price:$11.49

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

Our potato skins are loaded with cheddar cheese and apple wood-smoked bacon. No artificial flavors. Made with 100% real cheese and bacon.

  • Oven Oven

Preparation

    • Oven Oven
  • 1. Preheat oven to 450°F.
  • 2. Place desired number of potato skins 2 inches apart onto a baking sheet.
  • 3. Bake on center rack for 20 - 25 minutes.
  • 4. Let stand 2 minutes.

  • Promptly refrigerate any unused heated portion.

  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
ABOUT 4 servings per container
Serving Size 1 PIECE (81g)
Amount Per Serving
Calories 210
% Daily Value*
Total Fat 17g 22%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 230mg 10%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 4%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 5g
Vitamin D 0mcg 0%
Calcium 76mg 6%
Iron 0mg 0%
Potassium 258mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: BAKED POTATO SHELL, SOYBEAN OIL, CHEDDAR CHEESE (PASTEURIZED MILK, SALT, ANNATTO [COLOR], CHEESE CULTURES, ENZYMES), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM NITRITE, SMOKE FLAVORING, AND/OR ONE OF THE FOLLOWING: SODIUM ASCORBATE, SODIUM ERYTHORBATE), WATER, CONTAINS 2% OR LESS OF WHEY, MODIFIED CORNSTARCH, NATURAL FLAVORS, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SALT, MALTODEXTRIN, DISODIUM PHOSPHATE, CELLULOSE GUM, MONO & DIGLYCERIDES, LACTIC ACID, SPICE, YEAST EXTRACT, GUAR GUM, ANNATTO EXTRACT (COLOR), BUTTER (CREAM, SALT), BUTTERMILK, NONFAT DRY MILK.

CONTAINS: MILK

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.