Roasted Mushroom and
Parmesan Linguini with Grilled Chicken
by CHRIS "CJ" JACOBSEN & TRE WILCOX [ TOP CHEF 3 ]
Indulge yourself in this elegant dish created by CJ and Tre from
Top Chef 3...
more24 oz. Serves 2 | $11.99
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Prosciutto and Cheese Pizza
by FRANK TERZOLI [ TOP CHEF 2 ]
Nicknamed "Frank the Bull" by his fellow chef'testants on season two, Frank Terzoli perfected a classic: pizza!...
more17.98 oz. Serves 2 | $9.99
Quantity
Polenta with Braised Meatballs
Tasked to remake an old favorite - the TV dinner, Kevin Gillespie of
Top Chef 6 delivers deep flavors in this polenta with braised meatballs...
more24 oz. Serves 2 | $11.99
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Chicken in Red Curry Sauce
by LEE ANNE WONG [ TOP CHEF 1 ]
Season one
Top Chef chef'testant Lee Anne Wong reimagined classic Indian flavors with this challenge-winning dish...
more24 oz. Serves 2 | $11.99
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Portobello and Button Mushroom Créme Soup with Walnuts
by ELIA ABOUMRAD [ TOP CHEF 2 ]
Top Chef's season two favorite, Elia, created a hearty comforting soup that wowed the judges...
more
2 - 9.5 oz. Bowls | $9.99
Quantity