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Sugar Cookie Bark

Sugar Cookie Bark

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A quick and easy candy bark made with our home style sugar cookie dough!


Ingredients and Steps


6 Home Style Sugar Cookie Dough (628), thawed

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Frosting, syrup, candies, nuts and decorative toppings


1. Preheat the oven to 350°F

2. Combine dough together into a disk.

3. Place between two sheets of parchment paper then roll out into a thin sheet

4. Lay on cookie sheet and remove top paper.

5. Bake 10 – 15 minutes, until golden.

6. Cool then decorated as desired the break or cut into desired pieces then serve.

Tip: For added crunch, sprinkle with chopped nuts before baking.

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