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Tex Mex Chicken Pasta Salad
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Tex Mex Chicken Pasta Salad

Preparation Time: 
Total Time: 
Number of Servings: 
8

A chicken and pasta salad with a Tex-Mex twist.


Ingredients
Steps

Ingredients and Steps

Ingredients

1 bag Penne Pasta, prepared and chilled
2 cup Fire Grilled Chicken Breast Fajita Meat (496), prepared, chopped and chilled

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1 cup Super Sweet Cut Corn (773), prepared & chilled

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1/2 cup finely dice red onions
3/4 cup mayonnaise
1/2 cup salsa
1 cup shredded Mexican cheese blend
1/4 cup chopped fresh cilantro
8 small glass jars with lids

Steps

1. Layer jars with pasta, corn, chicken and onions.

2. Mix together mayonnaise and salsa and drizzle over salad.

3. Top with cheese and cilantro.

4. Cover jars and refrigerator until ready to serve.

 

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