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Lemon Blueberry Almond Parfait
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Lemon Blueberry Almond Parfait

Preparation Time: 
Total Time: 
Number of Servings: 
8

An attractive and easy dessert that’s flavorful and refreshing.


Ingredients
Steps

Ingredients and Steps

Ingredients

2 cups Whole Blueberries (804), frozen

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2 tsp lemon juice
2 tsp sugar
1 tsp corn starch
6 cups Vanilla Frozen Yogurt (#383), softened

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1 cup graham cracker crumbs
6 oz lemon curd
1/2 cup sliced almonds

Steps

1. Cook blueberries, lemon juice and sugar over medium-low heat until boiling.

2. Stir together corn starch and water. Mix with blueberries until slightly thickened.

3. Remove from heat and cool.

4. Layer yogurt, crackers, curd, and blueberry sauce into jars or glasses.

5. Top with almonds and serve.

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