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Ice Cream Filled Cupcakes
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Ice Cream Filled Cupcakes

Preparation Time: 
Total Time: 
Number of Servings: 
12

Two of America's favorite desserts…Cupcakes and Ice Cream together at last!


Ingredients
Steps

Ingredients and Steps

Ingredients

1 box chocolate cake mix
3 cups RASPBERRY RUMBLE Ice Cream (#361)

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1 container vanilla or cream cheese frosting
assorted candies for decorating

Steps

1. Prepare cake mix using cupcake instructions.

2. Cut center out of cooled cupcakes.

3. Fill with ice cream to top of cupcake.

4. Top with frosting and decorate as desired.

6. Freeze until ready to serve.

Tip: Crumble scooped out cake and use to decorate cupcakes.

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